Description

P 20 plays an important role in forming the energy carriers and DNA. It is indispensable for the metabolism of sugars and forming cell membranes. Plants directly absorb all food grade minerals which gives you optimal control of your plants. P 20 can be used when having a deficiency in phosphorus. A deficiency of phosphor manifests itself in a slow growth and purple decolorization of the nerves at the lower surface of the leaf and purple stems caused by an anthocyanin-accumulation. An excess of phosphor results in an ill-growing plant with an induced shortage of zinc. Before P 20 it used to be a problem to add any form of phosphor to crops that would be absorbed entirely and very fast without any harmful side-effects. P 20 is absorbed fast and does not have any side-effects. P 20 is free of chlorides or other excess ingredients.